Cuisine of Mexico

Appetizers

Vegetarían Nachos

Chile con Queso Dip – Mexican fondue

Entrees

(v) Spinach Enchiladas – three enchiladas filled with spinach, mushrooms, and onions, then topped with melted cheese

Menudo – traditional Mexican soup, made with beef stomach in broth with a red chili pepper base. Hominy, lime, onions, and oregano are used to season the broth

Guizado de Res o Puerco – beef or pork stew

Desserts

Flan – Spanish style custard

Sopapillas – deep-fried dough drizzled with honey


2600 Bagley St.
Detroit, MI 48216

Directions