Cuisine of Mexico


Vegetarían Nachos

Chile con Queso Dip – Mexican fondue


(v) Spinach Enchiladas – three enchiladas filled with spinach, mushrooms, and onions, then topped with melted cheese

Menudo – traditional Mexican soup, made with beef stomach in broth with a red chili pepper base. Hominy, lime, onions, and oregano are used to season the broth

Guizado de Res o Puerco – beef or pork stew


Flan – Spanish style custard

Sopapillas – deep-fried dough drizzled with honey

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Detroit, MI 48216