Cuisine of Jalisco, México


Chicharrón – fried pork belly

Hongos Portobello – Portobello mushrooms sautéed Mexican style


Arrachera – grilled skirt steak served with Pico de gallo, guacamole, grilled serrano pepper, sautéed onions, rice, and beans. $14.15

Alambres de Camaron o Pollo – Two skewers of marinated chicken or shrimp (Or combination) with onions, mushrooms, zucchini, green and red peppers served on a bed of rice with a side salad.


Tamales de Dulce – sweet dough steamed in a corn husk

Flan – Spanish Custard with Caramel

Arroz con Leche – Mexican Rice Pudding

7278 Dix St.
Detroit, MI 48209